My goal with BevsHealthBlog.com is to introduce and help educate everyone to make better choices using organic products to control their health issues instead of the toxic prescription drugs our doctors are prescribing. Even though they are FDA approved, each drug has numerous side effects leading to even more toxic prescriptions for each side effect. This overload of toxic prescription drugs puts our bodies in a spiraling effect oftentimes leading to death. Below are the benefits of Moringa Oleifera, which I find extremely interesting how it organically helps fight many serious diseases and feel it is worth sharing. After researching this magnificent plant and the incredible health benefits people are experiencing, I am now a Zija distributor and use the products daily. I have lost 14 lbs. and four inches of belly fat in the last month by using the XM+ vitamin, mineral sachet, XM burn and the daily and premium tea blends. I have so much more energy and am pain free!
- According to Wikipedia, Moringa oleifera is the most widely cultivated species of the genus Moringa, which is the only genus in the family Moringaceae. English common names include: moringa, drumstick tree, horseradish tree, ben oil tree, or benzoil tree. It is a fast-growing, drought-resistant tree, native to the southern foothills of the Himalayas in northwestern India, and widely cultivated in tropical and subtropical areas where its young seed pods and leaves are used as vegetables.
Health Benefits & Treatments
Children and Young Adults
Toxins accumulate in the body when there is a lack of balanced nutrients resulting in chronic diseases. Since no single food group can supply the body with all the vital ingredients it requires, it is important that we consume a variety of healthy foods in order to achieve the nutrition our body needs. Children are very vulnerable and need complete nutrition for their growth, physical and mental fitness.
Moringa is a very good natural supplement needed by every child for their well-being. Calcium is important for building strong bones and teeth and is important in keeping bones strong. Fractures are on the rise due to calcium deficiency. Moringa contains 17 times the calcium content in milk and is also a key mineral needed for muscular contractions, wound healing and proper function of hormones and neurotransmitters in the brain. Calcium in the blood helps maintain heart rhythm, and promotes proper blood clotting and muscular function.
Magnesium is important to 300 bodily functions, including the muscles, nerves and heart. It boosts your immune system and strengthens bones. Iron content of Moringa is 25 times of iron in spinach and is an oxygen-carrying component of the blood. Children need iron for expanding blood volume, which is accompanied during periods of rapid growth.
Children run the risk of having low intakes of vitamins A and C. B Complex Vitamins (thiamin, niacin, riboflavin and other B vitamins) when they do not eat enough fruits and vegetables. These vitamins come from grain products, meat, meat substitutes and dairy products. However, most children are not consuming the healthy foods they need but instead are consuming mal-nutrient snack foods.
As a concerned parent, you often give a vitamin-mineral supplement. Moringa plant is one of the richest sources of Vitamin A (Beta Carotene), Vitamin B1 (Thiamine), Vitamin B2 (Riboflavin), Vitamin B3 (Niacin), Vitamin B6 Pyrodixine), Vitamin B7 (Biotin), Vitamin C (Ascorbic Acid), Vitamin D (Cholecalciferol), Vitamin E (Tocopherol) and Vitamin K, Calcium, Copper, Iron, Potassium, Magnesium, Manganese and Zinc. Moringa has 17 times more calcium than that of milk, 25 times more Iron than Spinach, and 15 times the potassium in a banana. These assist in the regulation of the acid-base and water balance in the blood and the body tissues and also assists in protein synthesis of amino acids and in carbohydrate metabolism.
Vitamins and other nutrients are critically important for the proper physical, cognitive and even emotional development of young children and help create the neurotransmitters that relay signals in the brain. Children who do not get adequate nutrition in their first few years of life are more likely to have problems throughout life with lower IQ, slower speech and motor skills, and poor performance.
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